[RECIPE] Peaches n Rasberries Rose` Sangria
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I'm always looking for a refreshing cocktail that's easy to serve when throwing a party or gathering. I found this amazing Peaches and Berries Rose` Sangria Recipe from the Pioneer Woman-she's always got great recipes for any occasion. Just throw it all together in a pretty pitcher in the morning, pop it in the fridge for 8 hours to chill and infuse all the sweet flavors, then top it off with a bottle of sparkling wine for a touch of fizz and you're good to go! You and your guests will love it! Here's the recipe below-Enjoy!!
Ingredients
- 4 bottles Dry Rosé Wine, Chilled
- 8 whole Peaches, Pitted And Diced
- 2 cups Raspberries
- 1 cup Strawberries, Hulled And Quartered
- 1 bottle Sparkling Wine, Chilled
- Fresh Mint, For Garnish (optional)
Preparation Instructions
Combine the Rosé wine, peaches, raspberries, and strawberries in a large container or pitcher. Cover and refrigerate for 8-12 hours.
Just before serving, pour in chilled sparkling wine and stir.
Serve in glasses with some of the fruit and garnish with fresh mint
For the original article on this recipe and tons more other great recipes you can go to PioneerWoman.com
Source: PioneerWoman
Image: Dan Ruth

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